Hotel Lee Garden has a rich and storied history that traces its origins back to the early 1970s when it was established in one of India’s sacred Dhams. The driving force behind this visionary venture was the late Mr. Lee Shih Hsiung, a trailblazer who introduced authentic Chinese cuisine to Puri. His pioneering journey commenced with the opening of CHUNG WAH restaurant on Gopal Ballav Road, a quaint by-lane nestled near the main beach. His primary objective was to serve not only the people of Puri but also the broader community of Odisha and the entire nation.
In 1993, Mr. Lee took a significant leap by relocating CHUNG WAH restaurant to VIP Road and augmenting its services with the addition of comfortable guest rooms to meet the diverse needs of travelers. The hotel not only provides a welcoming and cozy place to stay but also extends its assistance to guests in crafting their travel plans, ensuring that every guest’s vacation is an unforgettable and pleasurable experience.
Hotel Lee Garden remains resolute in its commitment to delivering top-notch services to its valued customers, keeping alive the legacy of excellence and warm hospitality that was set in motion by the pioneering spirit of Mr. Lee Shih Hsiung.